Woodland Foods » Appaloosa Beans
Appaloosa Beans
A hybrid of the Pinto Bean, the Appaloosa bean is elegant and elongated. The front portion of the bean is ivory colored; the posterior end is a speckled purple and mocha. This bean has a mild flavor and firm texture. Used in chili, or cooked and mashed (like the Pinto) with a hot sauce and served as a side dish. Use some creativity, and mash with onions, hot peppers and tomatoes.