departments » Desserts & Sweets » cylinders
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Cappuccino Mini Cake
Coffee mousse, chocolate ganache, striped "jaconde" biscuit, coffee glaze, mocha bean.
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Chocolate Trilogy Mini Cake
Chocolate genoise, white, milk and dark chocolate mousse, dark chocolate shavings.
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Key Lime Calypso Mini Cake
Key lime mousse, vanilla genoise with white chocolate chips, chocolate weave texture, chocolate "twinkle" morsel.
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Lemon Chantilly Mini Cake
Vanilla genoise, lemon cream, shredded coconut, nutty chocolate morsel.
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Marquise de Chocolate Mini Cake
Chocolate genoise, chocolate ganache, baked hazelnuts, chocolate leaf.
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Raspberry Miroir Mini Cake
Raspberry mousse, pink and white striped biscuit, raspberry glaze, striped chocolate square.
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Warm Chocolate Mini Cake
Moist chocolate cake, warm liquid ganache center.
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White Passion Mini Cake
White chocolate and passionfruit mousse, pistachio genoise, white chocolate token.
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Paradiso Mini Cake
Vanilla genoise, mango/passionfruit mousse, coconut mousse, dark chocolate stripes, cape gooseberry.
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Amelie Rose
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Marquise au Chocolat
Bitter-sweet chocolate mousse with two layers of chocolate sponge. Soaked with kirsch syrup, top glaze chocolate mirror. Serve room temperature.
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Exotic Mousse - Chocolate Ladyfingers
An exotic mousse puree lined with coconut ladyfingers. Topped with exotic glaze. Serve cold.
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Vanilla Bourbon Mousse
Tahitian vanilla bean mousse. Two layers of sponge saturated with vanilla syrup. Lined with almond sponge.
